Producing Elegant Flavor Specific Wines
At Saint Lukes we believe specific vineyard
micro-climates within the Marlborough region produce
unique grapes that provide mouth watering flavors.
Graeme McLean a practitioner to the notion "Flavor
Farming " employs this concept to all vineyard
management through out our properties and allows Saint
Lukes to produce a distinctive Spring Creek (Wairau
Valley) and Blind River (Awatere Valley) Sauvignon
Blanc.
Harvest 2008
"The meticulously managed expansion of our vineyards has enabled us to harvest a greater abundance of premium grapes and produce a broader range of fine wines, we want our customers to truly savour the taste and experience in our wines."
Graeme McLean 2008 |